Butter Dip Biscuits

1 stick unsalted butter, melted
2 1/2 cups flour
4 tsp sugar
4 tsp baking powder
2 tsp kosher salt
1-3/4 cups butter milk
Preheat oven to 450. Pour the butter into a greased 8x10 baking dish/pan. Mix together the flour, sugar, powder, salt, and milk (mixture may be sticky). Press into the butter filled dish (yes, right on top of the butter) press the batter down (butter may flow over, that's OK). Use a shape knife and cut eight squares. Bake 20-25 minutes, rotating mid-baking.

With hungry thoughts from the kitchen;
Gabrielle W.
So whether you eat or drink or whatever you do, do it all for the glory of God. ~1 Corinthians 10:31